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■ Abbreviation / Long Form : BT / beef tallow

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Abbreviation:   BT  (>> Co-occurring Abbreviation)
Long Form:   beef tallow
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No. Year Title Co-occurring Abbreviation
2019 Effects of chemical interesterification on the triacylglycerols, solid fat contents and crystallization kinetics of palm oil-based fats. CIE, PKO, PMF, PO, SBO, TAG
2019 Physicochemical Properties, Crystallization Behavior and Oxidative Stabilities of Enzymatic Interesterified Fats of Beef Tallow, Palm Stearin and Camellia Oil Blends. CO, PS, SFC, SMP
2018 A low trans margarine fat analog to beef tallow for healthier formulations: Optimization of enzymatic interesterification using soybean oil and fully hydrogenated palm oil. FHPO, SO
2015 Comparative Transcriptome Analysis in the Hepatopancreas Tissue of Pacific White Shrimp Litopenaeus vannamei Fed Different Lipid Sources at Low Salinity. FO, psu, SBL
2015 Microalgal Oil Supplementation Has an Anti-Obesity Effect in C57BL/6J Mice Fed a High Fat Diet. FO, HD, MO
2015 Regiospecific Distribution of trans-Octadecenoic Acid Positional Isomers in Triacylglycerols of Partially Hydrogenated Vegetable Oil and Ruminant Fat. MF, PHCO, TAG
2015 Soybean oil and beef tallow in dry extruded diets for adult dogs. ATTD, DM, ME, SO
2014 Determination of the Authenticity of Dairy Products on the Basis of Fatty Acids and Triacylglycerols Content using GC Analysis. FAs, MK, PL, TGs, VG
2014 Multivariate statistical analysis treatment of DSC thermal properties for animal fat adulteration. CF, DSC, PCA, TAGs
10  2013 Alternating dietary fat sources for growing-finishing pigs fed dried distillers grains with solubles: I. Growth performance, pork carcass characteristics, and fatty acid composition of subcutaneous fat depots. s.c, YGr
11  2013 Alternating dietary fat sources for growing-finishing pigs fed dried distillers grains with solubles: II. Fresh belly and bacon quality characteristics. DDGS, YGr
12  2013 Apparent zinc absorption and zinc status of weanling rats fed moderately zinc-deficient diets enriched with beef tallow or sunflower oil. HZ, SF
13  2013 Effect of ripening, heat processing, and fat type on the micellarization of pigments from jalapeno peppers. LSP, SO
14  2013 Fat crystal migration and aggregation and polymorphism evolution during the formation of granular crystals in beef tallow and palm oil. PO
15  2012 Fat source affects growth of weanling rats fed high-fat diets low in zinc. BF, SF
16  2012 High-fat diets affect energy and bone metabolism in growing rats. bAP, BF, BMD, CO, LO
17  2012 Interaction between marginal zinc and high fat supply on lipid metabolism and growth of weanling rats. SF
18  2011 Comparative analysis of lipid composition and thermal, polymorphic, and crystallization behaviors of granular crystals formed in beef tallow and palm oil. PO, TAGs
19  2011 Dietary saturated and monounsaturated fats protect against acute acetaminophen hepatotoxicity by altering fatty acid composition of liver microsomal membrane in rats. CO, OO
20  2010 Characterization of graininess formed in all beef tallow-based shortening. PLM, pNMR, TAGs
21  2010 Effects of peach palm oil on performance, serum lipoproteins and haemostasis in broilers. MO, TC
22  2009 Dietary n-6- or n-3-rich vegetable fats and alpha-tocopheryl acetate: effects on fatty acid composition and stability of rabbit plasma, liver and meat. alpha-T, FA, LHP, TBA
23  2009 Interactive effects of dietary fat source and slaughter weight in growing-finishing swine: I. Growth performance and longissimus muscle fatty acid composition. PF, SBO
24  2009 Interactive effects of dietary fat source and slaughter weight in growing-finishing swine: II. Fatty acid composition of subcutaneous fat. PF, SBO
25  2009 Interactive effects of dietary fat source and slaughter weight in growing-finishing swine: III. Carcass and fatty acid compositions. Ctrl, PF, SBO
26  2008 Effects of conjugated linoleic acid supplementation on fatty acid composition in the plasma, liver, and epididymal fat pads of male-Sprague Dawley rats. BTC, CLA, FO, FOC, MUFA
27  2008 Interactive effect of ractopamine and dietary fat source on pork quality characteristics of fresh pork chops during simulated retail display. RAC, SBO
28  2007 Conjugated linoleic acid reduces adipose depots without reduction of stearoyl coenzyme A desaturase 1 gene expression. CLA, FO, SCD1, TG
29  2007 Effect of dietary fat type on meat quality and fatty acid composition of various tissues in growing-finishing swine. SO
30  2007 Influence of dietary fat and zinc supplementation on the iron utilization in growing rats. SO
31  2007 Interactive effect of ractopamine and dietary fat source on quality characteristics of fresh pork bellies. RAC, SBO
32  2006 Beef tallow increases the potency of conjugated linoleic acid in the reduction of mouse mammary tumor metastasis. CLA, VFB
33  2006 Evaluation of the effects of dietary fat, conjugated linoleic acid, and ractopamine on growth performance, pork quality, and fatty acid profiles in genetically lean gilts. CWG
34  2006 Reduction in cholesterol absorption is enhanced by stearate-enriched plant sterol esters in hamsters. SA, SO
35  2005 Effect of high stearic acid containing fat on markers for in vivo lipid peroxidation. CB, MO, NPC, PUFA, SA, SO
36  2005 Flavor preference conditioning as a function of fat source. CO, i.g, MCT, SO, VS
37  2003 Dietary supplementation of conjugated linoleic acid reduces colon tumor incidence in DMH-treated rats by increasing apoptosis with modulation of biomarkers. CLA, DAG, FO
38  2003 Early in vivo cytokine genes expression in chickens after challenge with Salmonella typhimurium lipopolysaccharide and modulation by dietary n--3 polyunsaturated fatty acids. CO, LO, LPS
39  2001 Lipolytic effect of BRL 35 135, a beta3 agonist, and its interaction with dietary lipids on the accumulation of fats in rat body. CO, OO, SFAs, SO
40  2000 Cecal environment and TBARS level in mice fed corn oil, beef tallow and menhaden fish oil. CO, MO, NEFA, PL, TBARS, TC
41  2000 Dietary docosahexaenoic acid but not eicosapentaenoic acid suppresses lipopolysaccharide-induced interleukin-1 beta mRNA induction in mouse spleen leukocytes. DHA, EPA, LPS, PGE2
42  2000 Regulation of PPARgamma but not obese gene expression by dietary fat supplementation. FO, PPARgamma, SO
43  2000 The eicosapentaenoic to docosahexaenoic acid ratio of diets affects the pathogenesis of arthritis in Lew/SSN rats. DHA, EPA, SCW, SFO
44  1999 Dietary docosahexaenoic acid enhances ferric nitrilotriacetate-induced oxidative damage in mice but not when additional alpha-tocopherol is supplemented. DHA, Fe-NTA
45  1998 Effects of dietary unsaturated fatty acid and chronic carbon tetrachloride treatment on the accumulation of oxidation products, alpha-tocopherol and liver injury in mice. FO, PO, SO, TBARS, TG
46  1998 Energy available from corn oil is not different than that from beef tallow in high- or low-fiber diets fed to humans. CHO, CO, TDF
47  1998 Insulin-like growth factor-I and II receptor expression in rat colon mucosa are affected by dietary lipid intake. CO, IGF, RT-PCR
48  1998 Variations in dietary fat and cholesterol intakes modify antioxidant status of SHR and WKY rats. CAT, GSH-Px, MO, SBO, SBP, SHR, SOD, WKY
49  1997 Aortic antioxidant defense and lipid peroxidation in rabbits fed diets supplemented with different animal and plant fats. CF, CO, MF
50  1997 Dietary fish oil supplementation exacerbates serum sickness nephritis in mice. BSA, FO, SO
51  1997 Fatty acid composition of an oral load affects chylomicron size in human subjects. MO, OSO, SO, TG
52  1997 Influence of lipid diets on the number of metastases and ganglioside content of H59 variant tumors. LIN, PUFA, SAF
53  1996 Brain neutral lipids and phospholipids are modified by long-term feeding of beef tallow vs. corn oil diets. CO, DG, TG
54  1996 Dietary marine lipids suppress continuous expression of interleukin-1 beta gene transcription. FO, IL-1 beta, LPS, PMA
55  1996 Oleic acid-rich fats increase the capacity of postprandial serum to promote cholesterol efflux from Fu5AH cells. HDL, Mx, Ol, SF
56  1996 Studies on the impact of dietary fat composition on proteinuria in diabetic rats. FO, GFR, RPF, SO
57  1996 Susceptibility to hepatic oxidative stress in rabbits fed different animal and plant fats. AAPH, CF, CO, GP, GR, MF, TBARS
58  1995 Corn oil and beef tallow elicit different postprandial responses in triglycerides and cholesterol, but similar changes in constituents of high-density lipoprotein. A-I, CO, HDL, LDL-C, TG
59  1995 Menhaden oil feeding increases potential for renal free radical production in BHE/cdb rats. MO
60  1994 Effect of different dietary supplemental fats and oils on the tissue fatty acid composition and growth of female broilers. MO, RSO, SBO
61  1993 Fish oil modifies effect of high cholesterol diet on intestinal absorption in diabetic rats. BTC, FO, FOC
62  1993 Suppression of autoimmune disease by dietary n-3 fatty acids. DHA-E, EPA-E, FO
63  1992 Differential effects of saturated fatty acids on low density lipoprotein metabolism in the guinea pig. FCR, LDL, PK, PO
64  1992 Effects of dietary fat on hepatic microsomal and cytosolic mutagenic activation of 2-aminofluorene. CO, DMH, MO
65  1991 The irradiation-associated decline in the in vivo uptake of glucose observed in rats fed fish oil is prevented by feeding a diet enriched in saturated fatty acids. FO
66  1990 Dietary omega-3 fatty acids partially correct the enhanced in vivo uptake of glucose in diabetic rats. FO, UWL
67  1990 Effects of fish oil on glomerular function in rats with diabetes mellitus. DM, FO, GFR, PGE2, STZ-DM
68  1990 High linoleic acid diets ameliorate diabetic nephropathy in rats. DHA, EPA, EPO, FO, GLA, LA, PUFA, SO, SZ, TXB2
69  1989 n-3 fatty acids increase postischemic blood flow but do not reduce myocardial necrosis. CO, FO
70  1988 A diet containing n-3 and n-6 fatty acids favorably alters the renal phospholipids, eicosanoid synthesis and plasma lipids in nephrotic rats. EPO, FO, HDL
71  1988 Effect of dietary fish oil supplementation on eicosanoid production by rat renal allografts. AA, FO, PG, TX
72  1986 Multiple dietary factors in the enhancement of dimethylhydrazine carcinogenesis: main effect of indole-3-carbinol. AHH, CH, IC
73  1985 Toxicity of orally administered fat to the colonic epithelium of mice. CO
74  1984 The effect of dietary lipid on the lipoprotein status of the Mongolian gerbil. ---
75  1983 The influence of linoleic acid intake on the kinetics of adenine nucleotide translocase. AdNT, SO
76  1982 Effects of diet composition and fasting on glucose turnover in lean and polygenic obese mice. CO, LF
77  1966 Fatty acid oxidation in relation to cholesterol biosynthesis in rats. CO