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■ Abbreviation / Long Form : Cy-3-glu / cyanidin-3-glucoside

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Total Number of Papers: 10
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Abbreviation:   Cy-3-glu  (>> Co-occurring Abbreviation)
Long Form:   cyanidin-3-glucoside
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No. Year Title Co-occurring Abbreviation
2016 Anthocyanin-rich extracts from blackberry, wild blueberry, strawberry, and chokeberry: antioxidant activity and inhibitory effect on oleic acid-induced hepatic steatosis in vitro. ACN, TG
2016 Cyanidin-3-o-glucoside directly binds to ERalpha36 and inhibits EGFR-positive triple-negative breast cancer. BC, EGFR, ERalpha36, LBD, TNBC
2016 Effects of Power Ultrasound on Stability of Cyanidin-3-glucoside Obtained from Blueberry. US
2016 Total Phenolics, Total Anthocyanins, Antioxidant and Pro-oxidant Activity of Some Red Fruits Teas. AA, AAE, GAE, Pro-ox, TAC, TPC
2015 Antioxidant activities and antiproliferative activity of Thai purple rice cooked by various methods on human colon cancer cells. FA, PCA, pn-3-glu, VA
2015 Identification of phenolic compounds in petals of nasturtium flowers (Tropaeolum majus) by high-performance liquid chromatography coupled to mass spectrometry and determination of oxygen radical absorbance capacity (ORAC). ACNs, FW, HCAs, ORAC
2015 Mulberry and mulberry wine extract increase the number of mitochondria during brown adipogenesis. BAT, ME, MWE
2015 The protective effects of berry-derived anthocyanins against visible light-induced damage in human retinal pigment epithelial cells. ACNs, Mv-3-glu, Pg-3-glu, RPE
2013 Protection of cyanidin-3-glucoside against oxidative stress induced by acrylamide in human MDA-MB-231 cells. AA, CYP2E1, gamma-GCS, GPx, GST, ROS
10  2008 Determination of color, pigment, and phenolic stability in yogurt systems colored with nonacylated anthocyanins from Berberis boliviana L. as compared to other natural/synthetic colorants. ---