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■ Abbreviation / Long Form : EVO / extra virgin olive oil

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Total Number of Papers: 19
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Abbreviation:   EVO  (>> Co-occurring Abbreviation)
Long Form:   extra virgin olive oil
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No. Year Title Co-occurring Abbreviation
2020 Extra-Virgin Olive Oil from Apulian Cultivars and Intestinal Inflammation. DSS, IBD
2020 Prevalent Seasoning and Cooking Fats, Arterial Stiffness and Blood Lipid Pattern in a Rural Population Sample: Data from the Brisighella Heart Study. ---
2019 A preliminary study on the authentication and traceability of extra virgin olive oil made from Taggiasca olives by means of trace and ultra-trace elements distribution. ---
2019 Extra Virgin Olive Oil and Nigella sativa Oil Produced in Central Italy: A Comparison of the Nutrigenomic Effects of Two Mediterranean Oils in a Low-Grade Inflammation Model. LPS, NG
2019 Life Cycle Assessment of waste disposal from olive oil production: Anaerobic digestion and conventional disposal on soil. LCA, OMWW, OP
2019 Women in LOVe: Lacto-Ovo-Vegetarian Diet Rich in Omega-3 Improves Vasomotor Symptoms in Postmenopausal Women. An Exploratory Randomized Controlled Trial. LOVe, VMS
2018 Food pyramid for subjects with chronic pain: foods and dietary constituents as anti-inflammatory and antioxidant agents. CP
2018 Use of olive leaf extract to reduce lipid oxidation of baked snacks. CTR, OLE
2017 In-pipette solid-phase extraction prior to flow-modulation comprehensive two-dimensional gas chromatography with dual detection for the determination of minor components in vegetable oils. FID, FM, HO, MS, SPE
10  2017 Permethrin pesticide induces NURR1 up-regulation in dopaminergic cell line: Is the pro-oxidant effect involved in toxicant-neuronal damage? ERW, PERM, TOC
11  2015 Assessing the bioavailability of polyphenols and antioxidant properties of extra virgin argan oil by simulated digestion and Caco-2 cell assays. Comparative study with extra virgin olive oil. BF, EVA
12  2015 Optimization of an Indirect Enzymatic Method for the Simultaneous Analysis of 3-MCPD, 2-MCPD, and Glycidyl Esters in Edible Oils. 2-MCPD, 3-MBPD, 3-MCPD, GC-MS, Gly
13  2013 Effect of argan and olive oil consumption on the hormonal profile of androgens among healthy adult Moroccan men. DHEAS, LH, VAO
14  2011 Dietary enrichment of apolipoprotein E-deficient mice with extra virgin olive oil in combination with seal oil inhibits atherogenesis. ---
15  2009 Effect of long frozen storage on the formation of triglyceride alteration compounds of pan-fried functional restructured beef steaks. PM
16  2007 Improved determination of isolated trans isomers in edible oils by Fourier transform infrared spectroscopy using spectral reconstitution. AOCS, OMS, SB-ATR, SD, SR, T-SR
17  2005 Consumption of argan oil may have an antiatherogenic effect by improving paraoxonase activities and antioxidant status: Intervention study in healthy men. VAO
18  2005 Nutritional intervention study with argan oil in man: effects on lipids and apolipoproteins. VAO
19  2003 Total luminescence spectroscopy with pattern recognition for classification of edible oils. BP, NVO, PCA, RBF, RS, SF, SFAM