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■ Abbreviation / Long Form : LGS / low gelling soy protein isolate

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Abbreviation:   LGS  (>> Co-occurring Abbreviation)
Long Form:   low gelling soy protein isolate
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No. Year Title Co-occurring Abbreviation
2011 Effects of two types of soy protein isolates, native and preheated whey protein isolates on emulsified meat batters prepared at different protein levels. HGS, NWP, PWP