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■ Abbreviation / Long Form : LTC / low-temperature conditioning

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Total Number of Papers: 8
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Abbreviation:   LTC  (>> Co-occurring Abbreviation)
Long Form:   low-temperature conditioning
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No. Year Title Co-occurring Abbreviation
2019 Transcriptome analysis provides insights into the regulation of metabolic processes during postharvest cold storage of loquat (Eriobotrya japonica) fruit. GO, HT
2018 Low temperature conditioning alleviates loss of aroma-related esters of 'Nanguo' pears by regulation of ethylene signal transduction. ---
2017 Low-temperature conditioning induces chilling tolerance in stored mango fruit. CBF, CI
2017 Transcriptomic and metabolic analyses provide new insights into chilling injury in peach fruit. ERFs
2015 Combined Treatments Reduce Chilling Injury and Maintain Fruit Quality in Avocado Fruit during Cold Quarantine. 1-MCP, CIs, MA, MJ
2015 Low-temperature conditioning alleviates chilling injury in loquat fruit and regulates glycine betaine content and energy status. ATP, BADH, GB
2014 Activator- and repressor-type MYB transcription factors are involved in chilling injury induced flesh lignification in loquat via their interactions with the phenylpropanoid pathway. HT
2012 Postharvest temperature influences volatile lactone production via regulation of acyl-CoA oxidases in peach fruit. ACX, CI