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■ Abbreviation / Long Form : MA / malonaldehyde

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Total Number of Papers: 69
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Abbreviation:   MA  (>> Co-occurring Abbreviation)
Long Form:   malonaldehyde
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No. Year Title Co-occurring Abbreviation
2019 Asymmetric substitution changes the UV-induced nonradiative decay pathway and the spectra behaviors of beta-diketones. AA, HEO, MECP, ND
2019 The impact of gas mixtures of Argon and Nitrous oxide (N2O) on quality parameters of sardine (Sardina pilchardus) fillets during refrigerated storage. MAP, TBARS
2018 Monitoring transient events in infrared spectra using local mode analysis. FTIR, IR, LMA
2018 Nature of Intramolecular Resonance Assisted Hydrogen Bonding in Malonaldehyde and Its Saturated Analogue. RAHB
2017 Clinico-pathogenic aspects of osteodeficiency in osteoarthritis in combination with chronic pancreatitis. BT, CPN, OA
2015 A novel gas chromatographic method for determination of malondialdehyde from oxidized DNA. ---
2015 Improved determination of malonaldehyde by high-performance liquid chromatography with UV detection as 2,3-diaminonaphthalene derivative. ---
2015 Ultraviolet Absorption Spectrum of Malonaldehyde in Water Is Dominated by Solvent-Stabilized Conformations. CE, SMD, UV
2013 [Therapeutic efficacy of quercetin in patients with is ischemic heart disease with underlying metabolic syndrome]. AOD, IHD, LPO, MS, OPM, RH, SE
10  2012 Flavonoids with potent antioxidant activity found in young green barley leaves. DHA, EPA, ODTA
11  2011 Antioxidant activities of Korean rice wine concentrates. DPPH, GGJ, KHJ-1, KHJ-2, KRW, MSJ, SAFE, SGJ, SSJ
12  2009 Effect of NaCl on protein and lipid oxidation in frozen yellowtail meat. PC, PE
13  2008 The effects of NaCl on lipid peroxidation-derived aldehyde, 4-hydroxy-2-hexenal formation in boiled yellowtail meat. HHE
14  2007 Antioxidant activities and volatile constituents of various essential oils. DPPH
15  2007 Antioxidant activity of flavonoids isolated from young green barley leaves toward biological lipid samples. BHT, DHA, EPA, S/L
16  2007 The effects of vitamin E on lipid peroxidation, nitric oxide production and superoxide dismutase expression in hyperglycemic rats with cerebral ischemia-reperfusion injury. LP, NO, SOD, VE
17  2006 Effect of NaCl on the lipid peroxidation-derived aldehyde, 4-hydroxy-2-nonenal, formation in boiled pork. FA, HNE
18  2006 Effects of NaCl on 4-hydroxy-2-hexenal formation in yellowtail meat stored at 0 degrees C. HHE
19  2006 Formation and inhibition of genotoxic malonaldehyde from DNA oxidation controlled with EDTA. ---
20  2006 Quantitation of volatiles and nonvolatile acids in an extract from coffee beverages: correlation with antioxidant activity. ---
21  2006 Shelf-life of a chilled precooked chicken product stored in air and under modified atmospheres: microbiological, chemical, sensory attributes. LAB, TBA, TVC
22  2005 Improved malonaldehyde assay using headspace solid-phase microextraction and its application to the measurement of the antioxidant activity of phytochemicals. HS-SPME
23  2005 Inhibitory effects of volatile antioxidants found in various beans on malonaldehyde formation in horse blood plasma. GC, NPD
24  2005 Malonaldehyde content in some breads and its change during storage. ---
25  2004 Effect of NaCl on lipid peroxidation-derived aldehyde, 4-hydroxy-2-nonenal formation in minced pork and beef. HNE
26  2004 Formation of genotoxic dicarbonyl compounds in dietary oils upon oxidation. ---
27  2004 Inhibition of malonaldehyde formation in oxidized calf thymus DNA with synthetic and natural antioxidants. 2-O-GIV
28  2004 Liver carcinogenesis and formation of 8-hydroxy-deoxyguanosine in C3H/HeN mice by oxidized dietary oils containing carcinogenic dicarbonyl compounds. ---
29  2004 The role of EDTA in malonaldehyde formation from DNA oxidized by Fenton reagent systems. EDTA
30  2003 Fourier transforms infrared spectra and structure of triformylmethane. A density functional theoretical study. DFT
31  2003 Inhibitory effects of plant-derived flavonoids and phenolic acids on malonaldehyde formation from ethyl arachidonate. GC, NPD
32  2003 Lipid peroxidation-derived cytotoxic aldehyde, 4-hydroxy-2-nonenal in smoked pork. HNE, SWV
33  2003 [Effect of lipid peroxidation on the spontaneous aggregation of thrombocytes in patients with stomach cancer in the early post-operative period]. IORT, LP, SAT
34  2002 Effects of alpha lipoic acid, ascorbic acid-6-palmitate, and fish oil on the glutathione, malonaldehyde, and fatty acids levels in erythrocytes of streptozotocin induced diabetic male rats. AA, AA6P, ALA, COM, DHA, FO, LA, STZ, TTG
35  2001 Inhibition of malonaldehyde formation from blood plasma oxidation by aroma extracts and aroma components isolated from clove and eucalyptus. ---
36  2000 Antioxidant properties of aroma compounds isolated from soybeans and mung beans. GC, GC/MS
37  2000 Determination of antioxidant properties of aroma extracts from various beans. ---
38  1999 Formation of malonaldehyde and acetaldehyde from the oxidation of 2'-deoxyribonucleosides. ---
39  1998 Formation of malonaldehyde in the presence of probucol, an anti-atherosclerosis drug. ---
40  1997 Biochemistry of the induction and prevention of lipoperoxidative damage in human spermatozoa. GPX/GRD, SOD
41  1997 Comparison between dietary monounsaturated and polyunsaturated fatty acids as regards diet-related diseases. FA
42  1996 Determination of DNA adducts of malonaldehyde in humans: effects of dietary fatty acid composition. ---
43  1995 32P-postlabelling determination of DNA adducts of malonaldehyde in humans: total white blood cells and breast tissue. BT, TWBC
44  1995 High-performance liquid chromatographic determination of plasma malondialdehyde level without a solvent extraction procedure. TBA, TBA-MA
45  1993 Effects of membrane peroxidation on [3H]acetylcholine release in rat cerebral cortical synaptosomes. ACh
46  1993 Intestinal bacteria and endogenous production of malonaldehyde and alkylators in mice. ---
47  1993 Studies on the relationship between hemoglobin and DNA adducts of malonaldehyde and their stability in vivo. Hb
48  1992 Research note: antioxidant activity of Japanese quail liver cytosol in the absence and presence of reduced glutathione. ---
49  1991 Gas chromatographic analysis of malonaldehyde and 4-hydroxy-2-(E)-nonenal produced from arachidonic acid and linoleic acid in a lipid peroxidation model system. 4HN, GC, NMH
50  1991 In vivo hemoglobin dosimetry of malonaldehyde and ethene in mice after induction of lipid peroxidation. Effects of membrane lipid fatty acid composition. BSO, Hb, PB, TBA-C
51  1990 Determination of malonaldehyde in oxidized biological materials by high-performance liquid chromatography. HPLC
52  1989 Adducts of malonaldehyde and a few other aldehydes to hemoglobin. Hb
53  1989 Gas chromatographic analysis of free and bound malonaldehyde in rat liver homogenates. 1-MP, GC, TBA
54  1989 Gas chromatographic determination of malonaldehyde formed by lipid peroxidation. GC
55  1989 Production of malonaldehyde from squalene, a major skin surface lipid, during UV-irradiation. TBA
56  1988 Analysis of free malondialdehyde in photoirradiated corn oil and beef fat via a pyrazole derivative. GC
57  1987 Iron catalyzed oxidation of trout diets and its effect on the growth and physiological response of rainbow trout. ---
58  1985 Spontaneous lipid peroxidation in rabbit and mouse epididymal spermatozoa: dependence of rate on temperature and oxygen concentration. Ea
59  1984 Free malonaldehyde determination in tissues by high-performance liquid chromatography. TBA
60  1983 Oral toxicity of malonaldehyde: a 90-day study on mice. ---
61  1983 Putative mutagens and carcinogens in foods. IV. Malonaldehyde (malondialdehyde). ---
62  1982 Effect of malonaldehyde and acetaldehyde on cultured mammalian cells. Production of micronuclei and chromosomal aberrations. AA
63  1982 Metabolism of malonaldehyde in vivo and in vitro. ---
64  1982 Toxicological evaluation of malonaldehyde: a 12-month study of mice. ---
65  1982 Uptake and oxidation of malonaldehyde by cultured mammalian cells. ---
66  1982 [Effect of malotilate (diisopropyl 1, 3-dithiol-2-ylidenemalonate) on chronic liver injury caused by carbon tetrachloride]. TG
67  1980 Effect of malonaldehyde and acetaldehyde on cultured mammalian cells: Growth, morphology, and synthesis of macromolecules. AA
68  1980 Evidence against the formation of malondialdehyde derived fluorescent products in rat liver during carbon tetrachloride poisoning. ---
69  1979 Mutagenicity and cytotoxicity of malonaldehyde in mammalian cells. ---