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[Related PubMed/MEDLINE] Total Number of Papers: 11
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No. |
Year |
Title |
Co-occurring Abbreviation |
1 |
2020 |
Seeking for sensory differentiated olive oils? The urge to preserve old autochthonous olive cultivars. |
--- |
2 |
2019 |
Production and characterization of bio-mix fuel produced from the mixture of raw oil feedstock, and its effects on performance and emission analysis in DICI diesel engine. |
BMME, BSEC, BTE, CN, SFA |
3 |
2017 |
Fostering triacylglycerol accumulation in novel oleaginous yeast Cryptococcus psychrotolerans IITRFD utilizing groundnut shell for improved biodiesel production. |
CFFP, FAME, GSH, TAG |
4 |
2016 |
Antioxidant activity of Maillard reaction products (MRPs) in a lipid-rich model system. |
AA, FG, FL, HMW, MRPs, PRS, PV, RG, RL, RP, WM |
5 |
2016 |
Fatty Acid and Phenolic Compound Concentrations in Eight Different Monovarietal Virgin Olive Oils from Extremadura and the Relationship with Oxidative Stability. |
FA, VOOs |
6 |
2016 |
Microencapsulation of chia seed oil using chia seed protein isolate-chia seed gum complex coacervates. |
CPI, CSG, CSO, MEE |
7 |
2015 |
Oxidation of beta-sitosterol and campesterol in sunflower oil upon deep- and pan-frying of French fries. |
PS, SFO |
8 |
2014 |
Blending of soybean oil with selected vegetable oils: impact on oxidative stability and radical scavenging activity. |
CAO, CD, CT, MUFA, PEO, PUFA, PV, RBO, RSA, SBO, SEBO, SEO |
9 |
2013 |
Effect of deodorization of camelina (Camelina sativa) oil on its phenolic content and the radical scavenging effectiveness of its extracts. |
RSE, RSM, TE |
10 |
2013 |
Properties and oxidative stabilities of enzymatically interesterified chicken fat and sunflower oil blend. |
FFA, PDSC, TAG |
11 |
2012 |
Oxidative stability of virgin olive oil as affected by the bene unsaponifiable matters and tertiary-butylhydroquinone. |
CV, IOV, tBHQ, UKO, VOO |
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