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■ Abbreviation / Long Form : OS / oxidative stability

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Total Number of Papers: 11
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Abbreviation:   OS  (>> Co-occurring Abbreviation)
Long Form:   oxidative stability
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No. Year Title Co-occurring Abbreviation
2020 Seeking for sensory differentiated olive oils? The urge to preserve old autochthonous olive cultivars. ---
2019 Production and characterization of bio-mix fuel produced from the mixture of raw oil feedstock, and its effects on performance and emission analysis in DICI diesel engine. BMME, BSEC, BTE, CN, SFA
2017 Fostering triacylglycerol accumulation in novel oleaginous yeast Cryptococcus psychrotolerans IITRFD utilizing groundnut shell for improved biodiesel production. CFFP, FAME, GSH, TAG
2016 Antioxidant activity of Maillard reaction products (MRPs) in a lipid-rich model system. AA, FG, FL, HMW, MRPs, PRS, PV, RG, RL, RP, WM
2016 Fatty Acid and Phenolic Compound Concentrations in Eight Different Monovarietal Virgin Olive Oils from Extremadura and the Relationship with Oxidative Stability. FA, VOOs
2016 Microencapsulation of chia seed oil using chia seed protein isolate-chia seed gum complex coacervates. CPI, CSG, CSO, MEE
2015 Oxidation of beta-sitosterol and campesterol in sunflower oil upon deep- and pan-frying of French fries. PS, SFO
2014 Blending of soybean oil with selected vegetable oils: impact on oxidative stability and radical scavenging activity. CAO, CD, CT, MUFA, PEO, PUFA, PV, RBO, RSA, SBO, SEBO, SEO
2013 Effect of deodorization of camelina (Camelina sativa) oil on its phenolic content and the radical scavenging effectiveness of its extracts. RSE, RSM, TE
10  2013 Properties and oxidative stabilities of enzymatically interesterified chicken fat and sunflower oil blend. FFA, PDSC, TAG
11  2012 Oxidative stability of virgin olive oil as affected by the bene unsaponifiable matters and tertiary-butylhydroquinone. CV, IOV, tBHQ, UKO, VOO