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■ Abbreviation / Long Form : RDI / recommended daily intake

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Total Number of Papers: 61
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Abbreviation:   RDI  (>> Co-occurring Abbreviation)
Long Form:   recommended daily intake
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No. Year Title Co-occurring Abbreviation
2019 Diet quality in patients with stroke. TIA
2019 Human Exposure to Iodine from the Consumption of Edible Seaweeds. ---
2019 Selenium Supplementation and Prostate Health in a New Zealand Cohort. PSA
2019 Trace mineral composition of human breast milk from Brazilian mothers. ICP-MS
2018 Effect of High-dose Biotin on Thyroid Function Tests: Case Report and Literature Review. MS, TSH
2018 Nutrient intake of Swiss toddlers. ---
2018 Risk and Benefit of Different Cooking Methods on Essential Elements and Arsenic in Rice. ---
2018 The consumption of antioxidants protects against cognitive and physical disabilities in aged with obesity. BMI, LOOH, TBARS
2017 Determination of Fluoride in Organic and Non-organic Wines. ADI
10  2016 Antioxidant Compounds from Vegetable Matrices: Biosynthesis, Occurrence, and Extraction Systems. ---
11  2016 Concentrations and exposure risks of some metals in facial cosmetics in Nigeria. PTDI, SED
12  2016 Evaluation of human exposure to metals from some commonly used hair care products in Nigeria. Cd, Co, Cr, Mn, Ni, PTDI, SED, Zn
13  2016 Factitious Graves' Disease Due to Biotin Immunoassay Interference-A Case and Review of the Literature. TFTs
14  2016 The efficacy of calorie labelling formats on pre-packaged foods: An experimental study among adolescents and young adults in Canada. NFTs
15  2016 Tissue-Specific Effects of Vitamin E Supplementation. UL
16  2015 Biomarkers of oxidative stress and redox status in a short-term low-dosed multivitamin and mineral supplementation study in two human age groups. ---
17  2015 Development of functional canned and pouched tuna products added inulin for commercial production. ---
18  2015 Dietary intakes of expeditioners during prolonged sunlight deprivation in polar enviroments do not support bone health. AI, UL
19  2015 Dietary intakes of expeditioners during prolonged sunlight deprivation in polar enviroments do not support bone health. AI, UL
20  2015 Effects of storage time on compositional, micro-structural, rheological and sensory properties of low fat Iranian UF-Feta cheese fortified with fish oil or fish oil powder. FO, FOP, MSNF, TBARS
21  2015 Macronutrients and trace metals in soil and food crops of Isfahan Province, Iran. BCF, DI, HI, HQ, SPI
22  2015 Medical Hydrogeology of Asian Deltas: Status of Groundwater Toxicants and Nutrients, and Implications for Human Health. ---
23  2015 Nutritional composition and antioxidant properties of the sim fruit (Rhodomyrtus tomentosa). dw, GAE, TE
24  2015 [Efficiency of application of the enriched bakery products in children nutrition]. ---
25  2015 [Tap water as a dietary source of exposure to fluoride in Tenerife; risk assessment]. ---
26  2014 Amino acid composition of algal products and its contribution to RDI. ---
27  2014 Health risk assessment of zinc, chromium, and nickel from cow meat consumption in an urban Nigerian population. EDI, FFQ, PMTDI, TDI, THQ
28  2014 Nutritional composition of shea products and chemical properties of shea butter: a review. ---
29  2013 Bulgarian Marine and Freshwater Fishes as a Source of Fat-Soluble Vitamins for a Healthy Human Diet. ---
30  2013 Heavy metal analysis in commercial Spirulina products for human consumption. ---
31  2012 Arsenic affects essential and non-essential amino acids differentially in rice grains: inadequacy of amino acids in rice based diet. aa, EAAs, HAARGs, LAARGs, NEAAs
32  2012 Correlations of circulating peptide YY and ghrelin with body weight, rate of weight gain, and time required to achieve the recommended daily intake in preterm infants. PND, PYY
33  2012 Nutritional and health status of medical students at a university in Northwestern Saudi Arabia. hs-CRP
34  2012 Nutritional practices of elite swimmers during an intensified training camp: with particular reference to antioxidants. ---
35  2011 Copper and zinc bioaccumulation and bioavailability of Ganoderma lucidum. Zn
36  2011 Shelf stability, sensory qualities, and bioavailability of iron-fortified Nepalese curry powder. EEI, FF, FS
37  2011 [Intakes of selected micronutrients by obese children and adolescents aged 7-13 years before and after nutritional counselling]. ---
38  2010 Bioaccumulation and bioavailability of copper and zinc on mineral-enriched mycelium of Grifola frondosa. ---
39  2010 Methylmercury risks and EPA + DHA benefits associated with seafood consumption in Europe. PI, PTWI, TE
40  2010 Quantifying nickel in soils and plants in an ultramafic area in Philippines. Ni, SA-Ni, TS-Ni
41  2009 Baobab food products: a review on their composition and nutritional value. ---
42  2009 Effects of multivitamin/mineral supplementation on plasma levels of nutrients. Report No. 4 of the Italian-American clinical trial of nutritional supplements and age-related cataract. CTNS
43  2009 Serum retinol, alpha-tocopherol, and lipid peroxide concentrations in low-income indian pregnant mothers. ---
44  2009 Women with endometriosis improved their peripheral antioxidant markers after the application of a high antioxidant diet. HAD
45  2008 Nutritional habits of Flemish adolescent sprint athletes. TEI
46  2008 Nutritional issues in older adults with wounds in a clinical setting. ---
47  2008 Orange juice is a good folate source in respect to folate content and stability during storage and simulated digestion. TIM
48  2006 Food intake of children with short stature born small for gestational age before and during a randomized GH trial. SF
49  2006 Nutritional status and food consumption patterns of young children living in Western Uganda. ---
50  2004 A review of nutrition in human immunodeficiency virus infection in the era of highly active antiretroviral therapy. AIDS
51  2003 Proposed vitamin a fortification levels. ---
52  1999 Diet, smoking, and blood lipids in patients with combined familial hyperlipidaemia. BMI, WHR
53  1999 The role of past intake of vitamin E in early cataract changes. NO, VECAT
54  1997 Fat gram target to achieve high energy intake in cystic fibrosis. CF
55  1995 Nutrient intake and socio-economic status among children attending a health exhibition in Malaysian rural villages. ---
56  1993 Vitamin E and athletic performance. ---
57  1992 The effect of 7 to 8 months of vitamin/mineral supplementation on athletic performance. ---
58  1991 Assessment of nutrient intake in association with weight loss after gastric restrictive procedures for morbid obesity. ---
59  1991 Malnutrition in children with chronic liver disease accepted for liver transplantation: clinical profile and effect on outcome. OLTP, SD
60  1990 Pre-operative nutritional support in children with end-stage liver disease accepted for liver transplantation: an approach to management. ---
61  1986 The effects of maternal folic acid and vitamin C nutrition in early pregnancy on reproductive performance in the guinea-pig. FA