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■ Abbreviation / Long Form : SmF / submerged fermentation

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Total Number of Papers: 90
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Abbreviation:   SmF  (>> Co-occurring Abbreviation)
Long Form:   submerged fermentation
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No. Year Title Co-occurring Abbreviation
2019 Isolation of Cellulose Degrading Fungi from Decaying Banana Pseudostem and Strelitzia alba. ---
2019 It Is the Mix that Matters: Substrate-Specific Enzyme Production from Filamentous Fungi and Bacteria Through Solid-State Fermentation. SSF
2019 l-Asparaginase production in rotating bed reactor from Rhizopus microsporus IBBL-2 using immobilized Ca-alginate beads. Ca-alginate, OA, OFAT, RBR
2019 Production of natamycin by Streptomyces gilvosporeus Z28 through solid-state fermentation using agro-industrial residues. SSF
2019 Proteinase and glycoside hydrolase production is enhanced in solid-state fermentation by manipulating the carbon and nitrogen fluxes in Aspergillus oryzae. ---
2019 Valorization of cheese whey and orange molasses for fungal biomass production by submerged fermentation with Rhizopus sp. COD
2018 Aroma compounds production by solid state fermentation, importance of in situ gas-phase recovery systems. SSF
2018 Bioreactors in solid state fermentation technology: Design, applications and engineering aspects. SSF
2018 Comprehensive Secondary Metabolite Profiling Toward Delineating the Solid and Submerged-State Fermentation of Aspergillus oryzae KCCM 12698. SSF
10  2018 Effects of wheat straw solid contents in fermentation media on utilization of soluble/insoluble nutrient, fungal growth and laccase production. SF, sSF
11  2018 Exploring the Degradation of Gallotannins Catalyzed by Tannase Produced by Aspergillus niger GH1 for Ellagic Acid Production in Submerged and Solid-State Fermentation. LC-MS, PUF, SSF
12  2018 Optimization of fed-batch fermentation and direct spray drying in the preparation of microbial inoculant of acetochlor-degrading strain Sphingomonas sp. DC-6. RSM, SR
13  2017 A Chrysoporthe cubensis enzyme cocktail produced from a low-cost carbon source with high biomass hydrolysis efficiency. CMCase, SCB, SSF
14  2017 A panorama of bacterial inulinases: Production, purification, characterization and industrial applications. ---
15  2017 Bostrycin production by agro-industrial residues and its potential for food processing. SSF
16  2017 Comparative studies on the fermentation performance of autochthonous Saccharomyces cerevisiae strains in Chinese light-fragrant liquor during solid-state or submerged fermentation. SSF
17  2017 Different methodologies for sustainability of optimization techniques used in submerged and solid state fermentation. ALL, SSF
18  2017 Effect of surfactants and inducers on increased uricase production under submerged fermentations by Bacillus cereus. ---
19  2017 Evaluation of gastrointestinal bacterial population for the production of holocellulose enzymes for biomass deconstruction. GI
20  2017 Extracellular Xylanopectinolytic Enzymes by Bacillus subtilis ADI1 from EFB's Compost. EFB
21  2017 Flavonoid-rich agro-industrial residues for enhanced bacterial laccase production by submerged and solid-state fermentation. SSF
22  2017 Gibberellic Acid Production by Different Fermentation Systems Using Citric Pulp as Substrate/Support. BCR, CP, SSF, SSSF, STR
23  2017 Research on the Solid State Fermentation of Jerusalem Artichoke Pomace for Producing R,R-2,3-Butanediol by Paenibacillus polymyxa ZJ-9. JAP, R,R-2,3-BD, SSF
24  2016 A safe potential juice clarifying pectinase from Trichoderma viride EF-8 utilizing Egyptian onion skins. ---
25  2016 Biodegradation of toxic chemicals by Pleurotus eryngii in submerged fermentation and solid-state fermentation. BPA, BPF, NP, SMC, SSF, TBBPA
26  2016 Cellulase production using natural medium and its application on enzymatic hydrolysis of thermo chemically pretreated biomass. ---
27  2016 Do cultural conditions induce differential protein expression: Profiling of extracellular proteome of Aspergillus terreus CM20. GH, SSF
28  2016 Marine Fungal and Bacterial Isolates for Lipase Production: A Comparative Study. SSF
29  2016 Metabolomic and Transcriptomic Comparison of Solid-State and Submerged Fermentation of Penicillium expansum KACC 40815. SSF
30  2016 Phytase production by solid-state fermentation of groundnut oil cake by Aspergillus niger: A bioprocess optimization study for animal feedstock applications. BBD, GOC, GRAS, PBD, RSM, SSF
31  2016 Saccharification of orange peel wastes with crude enzymes from new isolated Aspergillus japonicus PJ01. SSF
32  2016 Secretomic Insight into Glucose Metabolism of Aspergillus brasiliensis in Solid-State Fermentation. SSF
33  2016 Solid-State Fermentation vs Submerged Fermentation for the Production of l-Asparaginase. SSF
34  2016 Streptomyces sp. TEM 33 possesses high lipolytic activity in solid-state fermentation in comparison with submerged fermentation. gds, pNPP, SSF
35  2016 Valorization of Palm Oil Industrial Waste as Feedstock for Lipase Production. ---
36  2015 Comparative study of multi-enzyme production from typical agro-industrial residues and ultrasound-assisted extraction of crude enzyme in fermentation with Aspergillus japonicus PJ01. MEC, SSF
37  2015 Efficient production of bioactive metabolites from Antrodia camphorata ATCC 200183 by asexual reproduction-based repeated batch fermentation. A. camphorata, RBF
38  2015 Fermentative production and optimization of mevastatin in submerged fermentation using Aspergillus terreus. CCD, PB, RSM
39  2015 Fungal phytases: characteristics and amelioration of nutritional quality and growth of non-ruminants. SSF
40  2015 Solid-state fermentation as a potential technique for esterase/lipase production by halophilic archaea. SSF
41  2015 Why solid-state fermentation is more advantageous over submerged fermentation for converting high concentration of glycerol into Monacolin K by Monascus purpureus 9901: A mechanistic study. SSF
42  2014 Antiadhesive activity of poly-hydroxy butyrate biopolymer from a marine Brevibacterium casei MSI04 against shrimp pathogenic vibrios. EC, PHB
43  2014 Determination of the effects of initial glucose on the production of alpha-amylase from Penicillium sp. under solid-state and submerged fermentation. SSF
44  2014 Effect of cultural conditions on antrodin C production by basidiomycete Antrodia camphorata in solid-state fermentation. SSF
45  2014 Modeling and investigation of submerged fermentation process to produce extracellular polysaccharide using Lactobacillus confusus. BBD, EPS, RSM
46  2014 Phytase production by Aspergillus oryzae in solid-state fermentation and its applicability in dephytinization of wheat bran [corrected]. SSF
47  2014 Production and Partial Purification of Alpha Amylase from Bacillus subtilis (MTCC 121) Using Solid State Fermentation. SSF
48  2014 Quantitative approach to track lipase producing Pseudomonas sp. S1 in nonsterilized solid state fermentation. BHA
49  2014 Reactive oxygen species regulate lovastatin biosynthesis in Aspergillus terreus during submerged and solid-state fermentations. Atyap1, NAC, ROS, SSF
50  2013 Comparative characterization of proteins secreted by Neurospora sitophila in solid-state and submerged fermentation. SSF
51  2013 Effect of submerged and solid-state fermentation on pigment and citrinin production by Monascus purpureus. SF
52  2013 Potato flour mediated solid-state fermentation for the enhanced production of Bacillus thuringiensis-toxin. Btk-toxin, PF, SSF
53  2013 Production and partial characterization of serine and metallo peptidases secreted by Aspergillus fumigatus Fresenius in submerged and solid state fermentation. EDTA, PMSF, SSF
54  2013 Rapid enzyme production and mycelial growth in solid-state fermentation using the non-airflow box. NAB, SSF
55  2013 Semi-solid-state fermentation: a promising alternative for neomycin production by the actinomycete Streptomyces fradiae. ---
56  2012 Biotechnological Potential of Agro Residues for Economical Production of Thermoalkali-Stable Pectinase by Bacillus pumilus dcsr1 by Solid-State Fermentation and Its Efficacy in the Treatment of Ramie Fibres. SSF
57  2012 Enhanced phytase production from Achromobacter sp. PB-01 using wheat bran as substrate: prospective application for animal feed. NSP, PSM
58  2012 Kinetics of improved 1,4-alpha-D-glucan glucohydrolase biosynthesis from a newly isolated Aspergillus oryzae IIB-6 and parameter significance analysis by 2-factorial design. CSL, GGH
59  2012 New perspectives of gibberellic acid production: a review. SSF
60  2011 Comparative production of cellulases by mutants of Penicillium janthinellum NCIM 1171 and its application in hydrolysis of Avicel and cellulose. SSF
61  2011 Production and characterization of partially purified extracellular thermostable alpha-amylase by Bacillus subtilis in submerged fermentation (SmF). SDS
62  2011 Production of surfactin using pentose carbohydrate by Bacillus subtilis. ---
63  2010 Enhancement of oxytetracycline production after gamma irradiation-induced mutagenesis of Streptomyces rimosus CN08 strain. OTC, SSF
64  2010 Investigation of the metabolic inhibition observed in solid-substrate cultivation of Clostridium thermocellum on cellulose. SSC
65  2010 Partial characterization of inulinases obtained by submerged and solid-state fermentation using agroindustrial residues as substrates: a comparative study. SSF
66  2010 Pectinase production by a Brazilian thermophilic fungus Thermomucor indicae-seudaticae N31 in solid-state and submerged fermentation. PG, SSF
67  2010 Production of Pectate Lyase by Penicillium viridicatum RFC3 in Solid-State and Submerged Fermentation. PL, SSF
68  2010 Xanthan production on polyurethane foam and its enhancement by air pressure pulsation. APP, PUF, SSF
69  2009 Mutagenesis and genotypic characterization of Aspergillus niger FCBP-02 for improvement in cellulolytic potential. EMS, SSF
70  2009 Mutation of Alternaria tenuissima FCBP-252 for hyper-active alpha-amylase. EMS, SSF
71  2009 Screening of microbial lipases and evalutaion of their potential to produce glycerides with high gamma linolenic acid concentration. SSF
72  2008 Protease production by different thermophilic fungi. SSF
73  2008 Response surface methodology for the optimization of alpha amylase production by Bacillus amyloliquefaciens. ---
74  2007 Lignocellulolytic enzyme production from submerged fermentation of paddy straw. ---
75  2007 Mixed substrate solid state fermentation for production and extraction of lipase from Aspergillus niger MTCC 2594. GOC, SSF
76  2007 Production and regulation of lipase activity from Penicillium restrictum in submerged and solid-state fermentations. SSF
77  2006 Applicability of Coriolopsis rigida for biodegradation of polycyclic aromatic hydrocarbons. PAHs, SSF
78  2006 Production of pectinase from deseeded sunflower head by Aspergillus niger in submerged and solid-state conditions. SSF
79  2005 Effect of fermentation system on the production and properties of tannase of Aspergillus niger van Tieghem MTCC 2425. LSF, SSF
80  2005 Solid-state fermentation systems-an overview. SSF
81  2004 Production, characterization and application of a thermostable polygalacturonase of a thermophilic mould Sporotrichum thermophile Apinis. PGase
82  2004 Xylanase production by the thermophilic mold Humicola lanuginosa in solid-state fermentation. aw, SSF
83  2002 Aspergillus oryzae in solid-state and submerged fermentations. Progress report on a multi-disciplinary project. SSF
84  2002 Improved polygalacturonase production from Bacillus sp. MG-cp-2 under submerged (SmF) and solid state (SSF) fermentation. SSF
85  2001 Exopectinases produced by Aspergillus niger in solid-state and submerged fermentation: a comparative study. PUF, SSF
86  2001 Solid-state production of lignin peroxidase (LiP) and manganese peroxidase (MnP) by Phanerochaete chrysosporium using steam-exploded straw as substrate. LiP, MnP, SSF
87  1996 Production of amyloglucosidase by Aspergillus niger under different cultivation regimens. AMG, PEG, SSF
88  1995 Production of a lipopeptide antibiotic, surfactin, by recombinant Bacillus subtilis in solid state fermentation. SSF
89  1993 New approach for selecting pectinase producing mutants of Aspergillus niger well adapted to solid state fermentation. DG, DNP, SSF
90  1987 Gibberellic acid by solid state fermentation: Consistent and improved yields. DMB, SSF