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■ Abbreviation / Long Form : USDA / United States Department of Agriculture

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Total Number of Papers: 199
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Abbreviation:   USDA  (>> Co-occurring Abbreviation)
Long Form:   United States Department of Agriculture
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No. Year Title Co-occurring Abbreviation
2019 Association between the food and physical activity environment, obesity, and cardiovascular health across Maine counties. BRFSS, CVH
2019 Comparison of Machine Learning Algorithms for Predictive Modeling of Beef Attributes Using Rapid Evaporative Ionization Mass Spectrometry (REIMS) Data. REIMS
2019 Comparison of Measured and Simulated Urban Soil Hydrologic Properties. NSWC, SSURGO
2019 Diet assessment among men undergoing genetic counseling and genetic testing for inherited prostate cancer: Exploring a teachable moment to support diet intervention. BMI, GC, GEM, GT, PCa
2019 Effects of electron-beam irradiation on the quality characteristics of mandarin oranges (Citrus unshiu (Swingle) Marcov) during storage. ---
2019 Measuring and Understanding Food Insecurity in Australia: A Systematic Review. HFNSS, HFSSM
2019 Nutritional status in chronic spinal cord injury: a systematic review and meta-analysis. CI, SCI
2019 Ongoing Outbreak of Newcastle Disease in Southern California, United States. vND
2019 Quantitative Risk Assessment Model of Human Salmonellosis Resulting from Consumption of Broiler Chicken. CDC, QRAM
10  2019 The Healthfulness of Food-at-Home Expenditures, the Local Food Environment, and Childhood Obesity. FAH
11  2019 [Total antioxidant capacity associated to the intake of fruits and vegetables in young adults from Asuncion, Paraguay]. ORAC, TAC, WHO
12  2018 Assessing the success of hydrological restoration in two conservation easements within Central Florida ranchland. NRCS, WRE
13  2018 Association between adherence to the Dietary Approaches to Stop Hypertension diet with food security and weight status in adult women. CI, DASH, OR
14  2018 Characteristics of Resistance to Puccinia coronata f. sp. avenae in Avena fatua. IP
15  2018 Comparison of the pharmacokinetics of plant-based treatments in milk and plasma of USDA organic dairy cattle with and without mastitis. FDA
16  2018 Data on assessment of groundwater quality for drinking and irrigation in rural area Sarpol-e Zahab city, Kermanshah province, Iran. RSC
17  2018 Dietary fiber and risk of irritable bowel syndrome: a case-control study. FFQ, IBS, OR
18  2018 Food Insecurity and Behavioral Characteristics for Academic Success in Young Adults Attending an Appalachian University. CI, CSs, OR
19  2018 Food Insecurity and Primary School Girl Students' Intelligence Quotients: A Case-Control Study. FI, IQ
20  2018 Global land use implications of dietary trends. ---
21  2018 Is What Low-Income Brazilians Are Eating in Popular Restaurants Contributing to Promote Their Health? ED, FDA, PR, TPF
22  2018 Recipes for Determining Doneness in Poultry Do Not Provide Appropriate Information Based on US Government Guidelines. ---
23  2018 Utilizing Collocated Crop Growth Model Simulations to Train Agronomic Satellite Retrieval Algorithms. APSIM, BLSTMs, MODIS
24  2018 When life gives you lemons: Frank Meyer, authority, and credit in early twentieth-century plant hunting. ---
25  2018 Why Are Hungry College Students Not Seeking Help? Predictors of and Barriers to Using an On-Campus Food Pantry. ---
26  2017 An Innovative Method for Monitoring Food Quality and the Healthfulness of Consumers' Grocery Purchases. FPED
27  2017 Dietary Antioxidant Capacity and Its Association with Preeclampsia. BMI, CI, ELISA, FFQ, H-ORAC, L-ORAC, OR, ORAC, PE, T-ORAC, TAC, TP
28  2017 Evaluating Community Measures of Healthy Food Access. CDC, CI, OR, WIC
29  2017 Food Swamps Predict Obesity Rates Better Than Food Deserts in the United States. OLS
30  2017 Implementation of a food insecurity screening and referral program in student-run free clinics in San Diego, California. SNAP, SRFC
31  2017 Modeling Raccoon (Procyon lotor) Habitat Connectivity to Identify Potential Corridors for Rabies Spread. ORV
32  2017 The Relationship between Food Insecurity and Esophageal and Gastric Cancers: A Case-Control Study. ENT, GI
33  2017 Use of Temperature, Humidity, and Slaughter Condemnation Data to Predict Increases in Transport Losses in Three Classes of Swine and Resulting Foregone Revenue. HI
34  2016 A comparison of snack serving sizes to USDA guidelines in healthy weight and overweight minority preschool children enrolled in Head Start. ---
35  2016 A novel QTL associated with dwarf bunt resistance in Idaho 444 winter wheat. DArT, IDO444, RIL, USU
36  2016 Attenuation and protection efficacy of ORF C gene-deleted recombinant of infectious laryngotracheitis virus. CK, ILT, ILTV
37  2016 Campylobacter in broiler slaughter samples assessed by direct count on mCCDA and Campy-Cefex agar. ---
38  2016 Community adaptations to an impending food desert in rural Appalachia, USA. ---
39  2016 Comparison of flavonoid intake assessment methods. PE
40  2016 Determination of volatile aroma compounds in beef using differences in steak thickness and cook surface temperature. ---
41  2016 Development of a Web-Based 24-h Dietary Recall for a French-Canadian Population. ---
42  2016 Effect of light-emitting diode (LED) vs. fluorescent (FL) lighting on laying hens in aviary hen houses: Part 2 - Egg quality, shelf-life and lipid composition. FL, LED
43  2016 Enrichment dynamics of Listeria monocytogenes and the associated microbiome from naturally contaminated ice cream linked to a listeriosis outbreak. FDA, ISO
44  2016 Food Safety: Recommendations for Determining Doneness in Consumer Egg Dish Recipes and Measurement of Endpoint Temperatures When Recipes Are Followed. ---
45  2016 Greater Total Antioxidant Capacity from Diet and Supplements Is Associated with a Less Atherogenic Blood Profile in U.S. Adults. CRP, CVD, HDL-C, HOMA-IR, LDL-C, NHANES, TAC, TC, TG
46  2016 Public and farmer perceptions of dairy cattle welfare in the United States. AVMA, HSUS, rbST
47  2016 Trends in Obesity Among Participants Aged 2-4 Years in the Special Supplemental Nutrition Program for Women, Infants, and Children - United States, 2000-2014. PedNSS, WIC
48  2016 USDA Fresh Fruit and Vegetable Program Is More Effective in Town and Rural Schools Than Those in More Populated Communities. FFVP
49  2015 Assessing Face Validity of a Food Behavior Checklist for Limited-resource Filipinos. FBC, SNAP
50  2015 Comparison of the pathogenicity of the USDA challenge virus strain to a field strain of infectious laryngotracheitis virus. CVB, ILTV
51  2015 Comparison of Various Databases for Estimation of Dietary Polyphenol Intake in the Population of Polish Adults. ---
52  2015 Consuming the daily recommended amounts of dairy products would reduce the prevalence of inadequate micronutrient intakes in the United States: diet modeling study based on NHANES 2007-2010. DRI, EAR, NHANES
54  2015 Effect Of Gender And Lifestyle Behaviors On BMI Trends In A Sample Of The First State's Undergraduate Population. BMI, CDC
55  2015 Effectiveness of current anthelmintic treatment programs on reducing fecal egg counts in United States cow-calf operations. EPG, NAHMS, PCR
56  2015 Indian plant germplasm on the global platter: an analysis. CGIAR, PGR, SGSV
57  2015 Infection of Broilers with Two Virulent Strains of Infectious Laryngotracheitis Virus: Criteria for Evaluation of Experimental Infections. GaHV-1, ILT, ILTV
58  2015 Integrating Genomics with Nutrition Models to Improve the Prediction of Cattle Performance and Carcass Composition under Feedlot Conditions. ADG, CVDS, DMI, DMR, DOF, EBF, MBV, SBW, SNP
59  2015 K-12 School Food Service Staff Training Interventions: A Review of the Literature. ---
60  2015 Measurement of the abundance of choline and the distribution of choline-containing moieties in meat. ---
61  2015 Prevalence of internal parasites in beef cows in the United States: Results of the National Animal Health Monitoring System's (NAHMS) beef study, 2007-2008. NAHMS, PCR
62  2015 Prostate cancer incidence and agriculture practices in Georgia, 2000-2010. SEER
63  2015 Total, added, and free sugars: are restrictive guidelines science-based or achievable? AND, NDSR
64  2014 Demonstrating Nutrient Cost Gradients: A Brooklyn Case Study. ---
65  2014 Elementary and middle school children's acceptance of lower calorie flavored milk as measured by milk shipment and participation in the National School Lunch Program. NSLP
66  2014 Epilepsy Treatment Simplified through Mobile Ketogenic Diet Planning. KD
67  2014 fAFLP analysis of Brazilian Bacillus thuringiensis isolates. Bt
68  2014 Incidence and Severity of Cavity Spot of Carrot as Affected by Pigmentation, Temperature, and Rainfall. CS
69  2014 Insights in public health: The Special Supplemental Nutrition Program for Women, Infants and Children: strengthening families for 40 years. WIC
70  2014 Nutrient database improvement project: the influence of USDA quality and yield grade on the separable components and proximate composition of raw and cooked retail cuts from the beef chuck. NDL, SR
71  2014 Particle-size distribution models for the conversion of Chinese data to FAO/USDA system. AIC, GMER, PSD
72  2014 Results of the BRD CAP project: progress toward identifying genetic markers associated with BRD susceptibility. BRD CAP, GWAS, SNP
73  2014 Total choline and choline-containing moieties of commercially available pulses. ---
74  2014 You say "lean finely textured beef," I say "pink slime". ---
75  2013 Agricultural Research Service: biodefense research. ARS
76  2013 Consumption of healthy foods at different content of antioxidant vitamins and phytochemicals and metabolic risk factors for cardiovascular disease in men and women of the Moli-sani study. CI, CRP, CVD, FAC, HAC, OR
77  2013 Development of in vitro assays for measuring the relative potency of leptospiral bacterins containing serogroups canicola, grippotyphosa, icterohaemorrhagiae, and pomona. ELISAs
78  2013 Energy Balance of a Typical U.S. Diet. boe, FAOSTAT, USA
79  2013 History of regulatory requirements for poultry biologics in the United States, 1970s to 1990s. rDNA
80  2013 Identification and analysis of the first 2009 pandemic H1N1 influenza virus from U.S. feral swine. pH1N1, RT-qPCR
81  2013 Methods for calculating dietary energy density in a nationally representative sample. NHANES
82  2013 Salmonella awareness and related management practices in U.S. urban backyard chicken flocks. NAHMS
83  2013 The impact of state-level nutrition-education program funding on BMI: evidence from the behavioral risk factor surveillance system. ACCRA, BRFSS, CDC, US
84  2013 The perspective of USDA APHIS Veterinary Services Emergency Management and Diagnostics in preparing and responding to Foreign Animal Diseases - plans, strategies, and countermeasures. FAD, VS
85  2013 The social sciences, philosophy, and the cultural turn in the 1930s USDA. ---
86  2013 USDA regulatory guidelines and practices for veterinary Leptospira vaccine potency testing. CVB
87  2013 Use of food labels, awareness of nutritional programmes and participation in the special supplemental program for Women, Infants and Children (WIC): results from the National Health and Nutrition Examination Survey (2005-2006). CI, OR, WIC
88  2013 Vegetable cost metrics show that potatoes and beans provide most nutrients per penny. ---
89  2012 Associations among school characteristics and foodservice practices in a nationally representative sample of United States schools. ---
90  2012 Emergency department reliance among rural children in Medicaid in New York State. ED, EDR
91  2012 Food safety and organic meats. ---
92  2012 Inconsistent Access to Food and Cardiometabolic Disease: The Effect of Food Insecurity. ---
93  2012 Lower urinary tract symptoms and diet quality: findings from the 2000-2001 National Health and Nutrition Examination Survey. CI, HEI, LUTS, NHANES, OR
94  2012 Possession, use, and transfer of select agents and toxins; biennial review. Final rule. CDC, HHS, SARS-CoV
95  2012 Probability of introducing foot and mouth disease into the United States via live animal importation. FMD, USA
96  2012 Rabies vaccine standards: comparison of the 5th and 6th WHO international reference standards to the USDA veterinary reference standard. CVB, NIH, WHO
97  2012 Relative impact of flavonoid composition, dose and structure on vascular function: a systematic review of randomised controlled trials of flavonoid-rich food products. CVD, RCTs
98  2012 Sterol composition of shellfish species commonly consumed in the United States. ---
99  2012 Successful development and validation of an in vitro replacement assay for Leptospira vaccine potency tests. ELISA
100  2012 The association between Healthy Eating Index-2005 scores and disability among older Americans. ADLs, GPAs, HEI-2005, IADLs, LEM, LSAs, NHANES