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Abbreviation : EC
Long Form : epicatechin
No. Year Title Co-occurring Abbreviation
2018 Assessing self-reported green tea and coffee consumption by food frequency questionnaire and food record and their association with polyphenol biomarkers in Japanese women. CA, CGA, ECG, EGC, EGCG, FFQ, FR
2018 Characterization of Condensed Tannins from Purple Prairie Clover (Dalea purpurea Vent.) Conserved as either Freeze-Dried Forage, Sun-Cured Hay or Silage. CT, E. coli, EGC, FD, GC, mDP, PC, SIL
2018 Development and validation of a high-throughput assay for the quantification of multiple green tea-derived catechins in human plasma. Cg, ECg, EGC, EGCG, GC, GCG
2018 Development of an objective measure of quality and commercial value of Japanese-styled green tea (Camellia L. sinensis): the Quality Index Tool. ECG, EGC, EGCG, GCG, HPLC, QI-Tool
2018 Epicatechin Adducting with 5-Hydroxymethylfurfural as an Inhibitory Mechanism against Acrylamide Formation in Maillard Reactions. HMF
2018 Epicatechin alleviates inflammation in lipopolysaccharide-induced acute lung injury in mice by inhibiting the p38 MAPK signaling pathway. ALI
2018 Epicatechin potentiation of glucose-stimulated insulin secretion in INS-1 cells is not dependent on its antioxidant activity. GSIS, SFA
2018 Epicatechin Prevents Methamphetamine-Induced Neuronal Cell Death via Inhibition of ER Stress. METH
2018 Epistructured catechins, EGCG and EC facilitate apoptosis induction through targeting de novo lipogenesis pathway in HepG2 cells. CPT-1, DNL, EGCG, FASN, MMP, ROS
10  2018 Evaluation of thrombin inhibitory activity of catechins by online capillary electrophoresis-based immobilized enzyme microreactor and molecular docking. CE, ECG, EGC, EGCG, IMER, Thr
11  2018 Polyphenols in Liubao Tea Can Prevent CCl₄-Induced Hepatic Damage in Mice through Its Antioxidant Capacities. AST, CAT, COX-2, ECG, EGCG, GCG, GSH-Px, IFN-gamma, IL-12, IL-6, MDA, mRNAs, NF- kappa B, PLT, SOD, TGs, TNF-alpha
12  2018 Protective effect of Epicatechin on APAP-induced acute liver injury of mice through anti-inflammation and apoptosis inhibition. ---
13  2018 Quantitative Analysis of Four Catechins from Green Tea Extract in Human Plasma Using Ultra-Performance Liquid Chromatography-Tandem Mass Spectrometry for Pharmacokinetic Studies. ECG, EGC
14  2018 Quantitative separation of hesperidin, chrysin, epicatechin, epigallocatechin gallate, and morin using ionic liquid as a buffer additive in capillary electrophoresis. EGCG, ILs, PDA
15  2017 Antioxidant compounds and activities of the stem, flower, and leaf extracts of the anti-smoking Thai medicinal plant: Vernonia cinerea Less. AAPH, DPPH, ECG, EGC, EGCG, HPLC, MDA, RBCs, VC
16  2017 Antiviral Properties of the Natural Polyphenols Delphinidin and Epigallocatechin Gallate against the Flaviviruses West Nile Virus, Zika Virus, and Dengue Virus. Cy, DENV, EGC, EGCG, WNV, ZIKV
17  2017 Catechin Composition and Antioxidant Activity of Black Teas in Relation to Brewing Time. DPPH, ECG, EGC, EGCG, GA, TPC
18  2017 Differentiated Caco-2 cell monolayers exhibit adaptation in the transport and metabolism of flavan-3-ols with chronic exposure to both isolated flavan-3-ols and enriched extracts. ECG, EGCG
19  2017 Effect of catechin and its derivatives on inhibition of polyphenoloxidase and melanosis of Pacific white shrimp. ECG, EGC, EGCG
20  2017 Epicatechin downregulates adipose tissue CCL19 expression and thereby ameliorates diet-induced obesity and insulin resistance. HFD
21  2017 Hepatoprotective effects of litchi (Litchi chinensis) procyanidin A2 on carbon tetrachloride-induced liver injury in ICR mice. LPE, PA2
22  2017 N- and S-homocysteinylation reduce the binding of human serum albumin to catechins. ECG, EGC, EGCG, HSA
23  2017 Robust optimization for the simultaneous enhancement of nitric oxide inhibition and reduction of hepatotoxicity from green tea catechins. ECG, EGC, EGCG, NO
24  2017 Simultaneous separation and purification of chlorogenic acid, epicatechin, hyperoside and phlorizin from thinned young Qinguan apples by successive use of polyethylene and polyamide resins. CA, HY, Ph
25  2017 The effect of epicatechin on oxidative stress and mitochondrial damage induced by homocycteine using isolated rat hippocampus mitochondria. Hcy, ROS
26  2017 [Isolation and purification of seven catechin compounds from fresh tea leaves by semi-preparative liquid chromatography]. ECG, EGC, EGCG, EGCG3Me, GC, HPLC
27  2016 A tandem mass spectrometry method based on selected ions detects low-abundance phenolics in black tea - theatridimensins as products of the oxidative cascade. MS/MS, SRM, TF, UHPLC/MS
28  2016 Cancer Therapy by Catechins Involves Redox Cycling of Copper Ions and Generation of Reactive Oxygen species. EGC, EGCG, ROS
29  2016 Characterization of Catechins in Water by Photoemission Yield Spectroscopy in Air. ECg, EGC, EGCG, PYSA
30  2016 Content Variation of Catechin Markers, Total Phenolics and Caffeine in Green Tea Dietary Supplements. ECG, EGC, EGCG, FC, RP
31  2016 Epicatechin isolated from Tripterygium wilfordii extract reduces tau-GFP-induced neurotoxicity in zebrafish embryo through the activation of Nrf2. ---
32  2016 Kinetic Study of Aroxyl-Radical-Scavenging and alpha-Tocopherol-Regeneration Rates of Five Catecholamines in Solution: Synergistic Effect of alpha-Tocopherol and Catecholamines. 5- and 6-OHDA, alpha-TocH, CAs, DA, EGCG, EN, NE
33  2016 Redox chemistry of the molecular interactions between tea catechins and human serum proteins under simulated hyperglycemic conditions. EGC, EGCG, HH, HSA, Trp
34  2016 Selective toxicity of Catechin-a natural flavonoid towards bacteria. ECG, EGC, EGCG, ROS
35  2016 Simple isocratic method for simultaneous determination of caffeine and catechins in tea products by HPLC. CAF, EGCG, GA
36  2016 Structure Determination of Novel Oxidation Products from Epicatechin: Thearubigin-Like Molecules. MS, NMR, UV-vis
37  2016 Therapeutic effects of EGCG: a patent review. ECG, EGC, EGCG
38  2015 Analysis of stereochemistry and biosynthesis of epicatechin in tea plants by chiral phase high performance liquid chromatography. CsANR, CSPs, ECG, GCH, NADPH, PAs
39  2015 Effects of dicarbonyl trapping agents, antioxidants, and reducing agents on the formation of furan and other volatile components in canned-coffee model systems. CMS, EGCG
40  2015 Enhanced in vitro and in vivo cellular imaging with green tea coated water-soluble iron oxide nanocrystals. EGCG, GT, SPIONs
41  2015 Epicatechin Reduces Striatal MPP⁺-Induced Damage in Rats through Slight Increases in SOD-Cu,Zn Activity. cNOS, DA, FR, OS
42  2015 Human Serum Albumin Increases the Stability of Green Tea Catechins in Aqueous Physiological Conditions. ECG, EGC, EGCG
43  2015 Induction of Apoptosis and Reduction of Endogenous Glutathione Level by the Ethyl-Acetate Soluble Fraction of the Methanol Extract of the Roots of Potentilla fulgens in Cancer Cells. EA, GA, PRE, UA
44  2015 Investigate the binding of catechins to trypsin using docking and molecular dynamics simulation. ECG, EGC, EGCG
45  2015 Mobilization of copper ions in human peripheral lymphocytes by catechins leading to oxidative DNA breakage: A structure activity study. EGC, EGCG
46  2015 Neuroprotective Properties of the Standardized Extract from Camellia sinensis (Green Tea) and Its Main Bioactive Components, Epicatechin and Epigallocatechin Gallate, in the 6-OHDA Model of Parkinson's Disease. EGCG, SO
47  2015 Structure-dependent inhibitory effects of green tea catechins on insulin secretion from pancreatic beta-cells. CA, CG, ECG, EGC, EGCG, GC, GCG, GSIS
48  2014 Cocoa flavonoid epicatechin protects pancreatic beta cell viability and function against oxidative stress. p-JNK, t-BOOH
49  2014 Conformational behaviour and aggregation of chickpea cystatin in trifluoroethanol: effects of epicatechin and tannic acid. CPC, TA, TFE
50  2014 Effect of emulsification on the skin permeation and UV protection of catechin. ECg, EGC, EGCG, UV
51  2014 Endocytosis of tight junctions caveolin nitrosylation dependent is improved by cocoa via opioid receptor on RPE cells in diabetic conditions. BRB, Cav-1, DM, DOR, DR, ECM, HG, HPC, iNOS, LPC, TJ
52  2014 Epicatechin and epigallocatechin gallate inhibit formation of intermediary radicals during heating of lysine and glucose. EGCG, MR, POBN
53  2014 Evaluation of non-covalent interactions between serum albumin and green tea catechins by affinity capillary electrophoresis. ACE, BSA, ECG, EGC, EGCG, HSA
54  2014 Kinetics and Mechanistic Studies on the Reaction between Cytochrome c and Tea Catechins. EGC, EGC, EGCG
55  2014 Molecular cloning, computational and expression analysis of anthocyanidin reductase in tea (Camellia sinensis). ANR, cDNA, ECG, EGC, EGCG, MW, pI
56  2014 Quantitative analysis of major constituents in green tea with different plucking periods and their antioxidant activity. EGC, EGCG, GCG
57  2014 Radical scavenging of white tea and its flavonoid constituents by electron paramagnetic resonance (EPR) spectroscopy. ECG, EGC, EGCG, EPR, WT
58  2014 Radioprotective effect of epicatechin in cultured human fibroblasts and zebrafish. ROS
59  2014 Red wine tannins fluidify and precipitate lipid liposomes and bicelles. A role for lipids in wine tasting? EGCG
60  2014 The role of green tea extract and powder in mitigating metabolic syndromes with special reference to hyperglycemia and hypercholesterolemia. ECG, EGC, EGCG
61  2013 Effect of epicatechin against radiation-induced oral mucositis: in vitro and in vivo study. MMP, ROS
62  2013 Enzymatic improvement in the polyphenol extractability and antioxidant activity of green tea extracts. ABTS, DPPH, ECG, EGC, EGCG, GA, NG
63  2013 Interaction of cinnamaldehyde and epicatechin with tau: implications of beneficial effects in modulating Alzheimer's disease pathogenesis. AD, CA
64  2013 Monitoring green leaf tea quality parameters of different TV clones grown in northeast India using satellite data. EGC, NDVI
65  2013 Radiation-induced Cochlea hair cell death: mechanisms and protection. JNK, NAC, ROS, RT, SNHL
66  2013 The effect of milk alpha-casein on the antioxidant activity of tea polyphenols. ECG, EGC, EGCG
67  2012 A preliminary investigation of the impact of catechol-O-methyltransferase genotype on the absorption and metabolism of green tea catechins. COMT, ECG, EGC, EGCG
68  2012 Analysis of some selected catechins and caffeine in green tea by high performance liquid chromatography. ECG, EGC, EGCG, HETP, HPLC, LOD
69  2012 EGCG suppresses prostate cancer cell growth modulating acetylation of androgen receptor by anti-histone acetyltransferase activity. AR, EGC, EGCG, HAT
70  2012 Epicatechin ameliorates ionising radiation-induced oxidative stress in mouse liver. CAT, FRAP, NF-kappaB, SOD
71  2012 Glucuronidation and methylation of procyanidin dimers b2 and 3,3″-di-o-galloyl-b2 and corresponding monomers epicatechin and 3-o-galloyl-epicatechin in mouse liver. ECG, LC-MS
72  2012 Influence of galloyl moiety in interaction of epicatechin with bovine serum albumin: a spectroscopic and thermodynamic characterization. BSA, CD, ECG, FTIR, ROS
73  2012 Interaction of tea polyphenols and food constituents with model gut epithelia: the protective role of the mucus gel layer. EGCG
74  2012 Morphologic and pharmacological investigations in the epicatechin gastroprotective effect. HSP-70, NO, SH, SOD
75  2012 Oxidative status of stressed Caenorhabditis elegans treated with epicatechin. CAT, GPx, ROS, SOD
76  2012 Relationship between the sensory-determined astringency and the flavanolic composition of red wines. EGC, GC
77  2012 Rotenone-induced death of RGC-5 cells is caspase independent, involves the JNK and p38 pathways and is attenuated by specific green tea flavonoids. EGCG
78  2012 Urinary polyphenols, glutathione S-transferases copy number variation, and breast cancer risk: results from the Shanghai women's health study. EGC, GSTs
79  2011 A comparative reverse docking strategy to identify potential antineoplastic targets of tea functional components and binding mode. ECG, EGC, EGCG
80  2011 Analysis of Flavan-3-ols and procyanidins in food samples by reversed phase high-performance liquid chromatography coupled to electrospray ionization tandem mass spectrometry (RP-HPLC-ESI-MS/MS). CT, PC
81  2011 Comparative effects of dietary flavanols on antioxidant defences and their response to oxidant-induced stress on Caco2 cells. ECG, EGCG, GPx, PB2, ROS
82  2011 Dietary flavanols exert different effects on antioxidant defenses and apoptosis/proliferation in Caco-2 and SW480 colon cancer cells. ECG, PB2
83  2011 Effects of green tea catechins on gramicidin channel function and inferred changes in bilayer properties. ECG, EGC, EGCG, gA
84  2011 Epicatechin inhibits radiation-induced auditory cell death by suppression of reactive oxygen species generation. ---
85  2011 Epigallocatechin-3-gallate has dual, independent effects on the cardiac sarcoplasmic reticulum/endoplasmic reticulum Ca2+ ATPase. EGCG, HEK, PLB, SR
86  2011 In vitro human skin permeation and cutaneous metabolism of catechins from green tea extract and green tea extract-loaded chitosan microparticles. ECG, EGC, EGCG
87  2011 Kinetic study of the quenching reaction of singlet oxygen by Pyrroloquinolinequinol (PQQH(2), a reduced form of Pyrroloquinolinequinone) in micellar solution. alpha-Toc, beta-CAR, EGC, PQQ, UA, Vit C
88  2011 Metabolic dependence of green tea on plucking positions revisited: a metabolomic study. ECG, EGC, EGCG, NMR, OPLS-DA, PCA
89  2011 Procyanidin B2 and a cocoa polyphenolic extract inhibit acrylamide-induced apoptosis in human Caco-2 cells by preventing oxidative stress and activation of JNK pathway. AA, CPE, JNKs, PB2, ROS
90  2011 The green tea polyphenol, epigallocatechin-3-gallate, inhibits hepatitis C virus entry. ECG, EGC, EGCG, HCV, HCV
91  2011 The protective effect of epicatchin against oxidative stress and nephrotoxicity in rats induced by cyclosporine. CAT, CyA, GPx, ROS, SOD
92  2011 The relationships between biological activities and structure of flavan-3-ols. DCFH-DA, EGC, EGCG, GA, ROS
93  2010 Absorption and metabolization of cytoprotective epicatechin thio conjugates in rats. Cya-EC, Cys-EC
94  2010 Chocolate matrix factors modulate the pharmacokinetic behavior of cocoa flavan-3-ol phase II metabolites following oral consumption by Sprague-Dawley rats. ---
95  2010 Comparison of the nutrient and chemical contents of traditional Korean Chungtaejeon and green teas. CG, CTJ, dw, ECG, EGC, EGCG, GC, GT
96  2010 Effects of catechin, epicatechin and epigallocatechin gallate on testosterone production in rat leydig cells. 17beta-HSD, 8-BrcAMP, CCN, GnRH, LCs, LH, P450scc, StAR
97  2010 Enhancement of phagocytic activity of macrophage-like cells by pyrogallol-type green tea polyphenols through caspase signaling pathways. ECG, EGC, EGCG
98  2010 Epicatechin protects the auditory organ by attenuating cisplatin-induced ototoxicity through inhibition of ERK. ---
99  2010 Extraction of antioxidants and caffeine from green tea (Camelia sinensis) leaves: kinetics and modeling. CAFF, ECG, EGC, EGCG
100  2010 Formulation with ascorbic acid and sucrose modulates catechin bioavailability from green tea. ECG, EGC, EGCG, GT