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[Related PubMed/MEDLINE] Total Number of Papers: 10
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Abbreviation |
: ULs |
Long Form |
: upper intake levels |
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No. |
Year |
Title |
Co-occurring Abbreviation |
1 |
2020 |
Elemental content of brown crab (Cancer pagurus) - Is it safe for human consumption? A recent case study from Mausund, Norway. |
EDIs, ID |
2 |
2019 |
Excess micronutrient intake: defining toxic effects and upper limits in vulnerable populations. |
--- |
3 |
2019 |
Weighing the risks of high intakes of selected micronutrients compared with the risks of deficiencies. |
--- |
4 |
2017 |
Vitamin D intake of Dutch infants from the combination of (fortified) foods, infant formula, and dietary supplements. |
--- |
5 |
2014 |
Nutritional status of breast-fed and non-exclusively breast-fed infants from birth to age 5 months in 8 Chinese cities. |
--- |
6 |
2014 |
Vitamin Intake from Food Supplements in a German Cohort - Is there a Risk of Excessive Intake? |
--- |
7 |
2011 |
Tolerable upper intake levels for trans fat, saturated fat, and cholesterol. |
IOM |
8 |
2006 |
A critical assessment of the upper intake levels for infants and children. |
DRI |
9 |
2006 |
A safe strategy for addition of vitamins and minerals to foods. |
GLs, MA, TGLs |
10 |
2006 |
Gap analysis guidelines for assessing acute, chronic, and lifetime exposures to high levels of various nutrients. |
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