1 |
high-temperature and high-pressure
(17 times)
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Chemistry (2 times)
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TGA (4 times) FTIR (3 times) NMR (2 times)
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2012 The mechanical and strength properties of diamond.
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2 |
hexameric tyrosine-coordinated heme protein
(4 times)
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Chemistry (2 times)
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DET (2 times) CVs (1 time) MIP (1 time)
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2007 HTHP: a novel class of hexameric, tyrosine-coordinated heme proteins.
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3 |
hexameric hemoprotein
(2 times)
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Chemistry (2 times)
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FLU (1 time) Tex (1 time) ZnPP (1 time)
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2017 Successive energy transfer within multiple photosensitizers assembled in a hexameric hemoprotein scaffold.
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4 |
high pressure and temperature
(1 time)
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2022 Evaluation of the Influence of Flavor Characteristics of Cooked Bacon with Different Sterilization Methods by GC-IMS Combined with HS-SPME-GC-MS and Electronic Nose.
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5 |
high temperature/high pressure processing
(1 time)
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Food Analysis (1 time)
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dw (1 time)
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2014 Effect of steaming, blanching, and high temperature/high pressure processing on the amino Acid contents of commonly consumed korean vegetables and pulses.
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6 |
high temperatures
(1 time)
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fcc (1 time)
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2018 Synthesis of Non-Stoichiometric (TiNb)C0.5 with High Hardness and Fracture Toughness under HTHP.
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7 |
human total hip prosthesis
(1 time)
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Biomedical Engineering (1 time)
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IATs (1 time) SA/BW (1 time)
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1996 Carcinogenicity of CoCrMo (F-75) implants in the rat.
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